Alta Mogiana · Dark Roast
10 oz · Brazil Alta Mogiana · Dark Roast
Tasting Notes
Cocoa · Roasted Almond · Dried Cherry
Roast Details
A full-bodied dark roast with a little more depth than your everyday cup. From Brazil’s Alta Mogiana region, this coffee layers rich cocoa and toasted almond with a subtle note of dried cherry, adding natural sweetness and a smooth, lingering finish. Low acidity and balanced sweetness make it an easy, reliable cup.
Small-batch roasted weekly in the Sierra Nevada
Coffee cannot be returned. No change-of-mind or taste-preference refunds.
Damaged, incorrect, or defective items are handled separately. Legal refund and warranty rights still apply. Return & refund policy (opens in a new tab).
Roasting Sat, Oct 24, 2026 – Sun, Oct 25, 2026 · Expected to ship Mon, Oct 26, 2026
Brew at Home
See the same simple pour-over setup and recipe we use to brew Pine Flat coffee at home.
View the brew kit and guide